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Baking Homemade Cheesy Crisps

Tortilla and potato chips make great snacks to munch on, but sometimes you might want something a little different, especially if you have guests coming over. Anytime you are in the mood for a savory, crunchy snack – or would like to impress your guests with one – try making these easy homemade cheesy crisps!

This recipe takes about 20 minutes to prepare and serves 12.


3/4 cup fresh Parmesan cheese, grated
1/2 teaspoon thyme
1/4 teaspoon black pepper
1 1/2 teaspoons flour


First, preheat your oven to 400 degrees F.
Get a large baking sheet and cover it with parchment paper.
In a medium bowl, stir together the Parmesan cheese, flour, pepper, and thyme.
Spoon this cheese mixture – about a tablespoon at the time – into little heaps on the parchment paper. Keep the heaps about 3 inches apart from each other.
Flatten each heap using the back of the spoon.
Put the baking sheet in the oven and bake your crisps for eight minutes or until golden brown.

Remove the baking sheet from the oven. The crisps will still be slightly soft at this stage. Let the crisps cool completely.

Remove the crisps from the parchment paper using a spatula. You can serve them right away, or you can store them between sheets of wax or parchment paper in an airtight container at room temperature.

For more information about apartments for rent in Lady Lake, Florida with modern kitchens and spacious floor plans to enjoy delicious snacks and meals, contact The Quarters Apartment Homes. Our leasing staff can show you around our community and tell you about our available apartments.