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10 Cooking Abbreviations to Remember When Making a Recipe at Our Lady Lake, FL, Apartments

Your kitchen may be the central area of your home. On an average day, you may spend a lot of time in this space, preparing meals for breakfast, lunch, and dinner. This is why we’ve equipped our kitchens at The Quarters with a variety of beautiful features, such as individually selected ceramic tile, appliances in bisque, oversized maple and oak kitchen cabinets, glass-top stoves, spacious pantries, and large 18-cubic-foot refrigerators with icemakers. This allows you to get the most out of your cooking: from baking delicious chocolate chip cookies to preparing a yummy salmon dinner.

And, since we want to ensure your cooking and baking experiences go as smoothly as possible, we’ve compiled a list of the 10 most common abbreviations that are typically found in recipes:

• T/TSP – teaspoon

• TB/TBSP – tablespoon

• C – cup

• G – gram

• LB – pound

• # – pound

• OZ – ounce

• ML – milliliter

• PT – pint

• QT – quart

So now, the next time you run across a recipe with an unfamiliar abbreviation, hopefully the list above will help you understand the meaning so you can tackle that recipe with confidence.

If you are not yet a resident at our Lady Lake, Florida, apartments, contact us today or stop by our leasing office to learn more. Our residents not only enjoy beautiful apartments with updated kitchens, but also have access to a variety of great amenities, like a swimming pool, clubhouse, air-conditioned indoor basketball court, and surround-sound theater.