Have you ever tried to bake a cake from scratch? While buying a boxed cake mix works well if youre running short on time, baking a cake from scratch can be a rewarding endeavor. It may take a bit more time and effort, but the end result is well worth it.
Here are the ingredients that you will need to bake a chocolate cake from scratch:
½ cup butter
1 ounce unsweetened chocolate
2 cups white sugar
2 eggs
1 cup water
2 Ό cups all-purpose flour
1 ½ teaspoons baking soda
Ό teaspoon salt
Ό cup milk
1 teaspoon distilled white vinegar
And, here are the steps to follow:
Step 1 Preheat your oven to 350 degrees and lightly grease a 9x13 pan.
Step 2 In a small pan on the stove, melt the butter along with the unsweetened chocolate. Set aside.
Step 3 In a large bowl, combine the sugar and eggs. Then, add the chocolate mixture and beat well. Lastly, mix in one cup of boiling water.
Step 4 In a separate bowl, mix together the flour, baking soda, and salt. Add this dry mixture to the liquid mixture.
Step 5 In a small bowl, mix together the vinegar and milk and stir into the batter.
Step 6 Pour the mixture into the baking pan.
Step 7 Bake in the oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Step 8 Let the cake cool, and then ice it with any frosting of your choice.
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